Sweet Maida Biscuits / Diamond Biscuits

SWEET MAIDA BISCUITS

                      Maida Biscuits / Diamond Biscuits is a very popular biscuit in tamilnadu. This sweet biscuits will be available in every sweet shops. It is an tea time snack for kids and very eas to prepare this biscuits in home without using oven. It will be very tasty and crunchy cookies for your melting mouth.

Ingredients:

• Maida - 3 cup

• Sugar - 1 cup

• Butter - 50 grams

• Baking soda/Cooking soda - 2 pinch

• Oil - Deep Frying

Method:

• Sieve the maida flour and keep aside.

• In a wide bowl , add powdered sugar, baking soda , melted butter and mix well.

• Atlast add maida, sprinkle some water and kneed into a stiff but smooth dough.(if u add more water then it will be sticky can't roll it like chapathi. because sugar powder will be melting if u add more water).

• Dough should be very stiff but have to kneed it evenly. Rest the dough for 30mins.

• After that divide the dough into small balls. Then roll it like as you do for chapathi.

• Use a biscuit cutter or knife , Cut the dough into diamond or square shapes. Seperate the each pieces carefully.

• Heat oil and deep fry the biscuts in low flame until, it changes golden brown color.

• Allow it to cool , then store it in an air-tight container.

• Serve this biscuits for your kids as evening snack.

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